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Asian Style Apple Smoothie

If you are tired of the usual apple and greens smoothie, you can add a twist to it and make an Asian Style Smoothie! Edamame, popular in South Asian cuisine, is made of soybeans, boiled or steamed in their pods. When you cook and shell edamame, it can easily be added to a smoothie. It has a delicate taste and offers excellent health benefits. Edamame is high in protein and rich in vitamins and minerals. Our Asian Style Apple Smoothie improves your palate and breaks the apple and greens smoothie routine. 

Apple and greens are excellent ingredients for a smoothie because they are packed with vitamins. Besides, apple ensures the right level of sweetness when it is paired with veggies. Ginger adds a hint of spice and boosts the nutritional content of our apple smoothie. Spirulina is a blue-green algae that’s considered a superfood because it’s loaded with essential vitamins and minerals and helps to detoxify your body. Coconut water is refreshing and rich in potassium. And finally, honey contains powerful antioxidants.

Asian Style Apple Smoothie

  • Servings: 1
  • Ready In: 12 minutes


  • 1 green apple, skin-on, sliced and seeded
  • 1/2 cup organic edamame, shelled and cooked
  • 1 handful mixed greens
  • 1-inch piece of ginger, peeled
  • 1 teaspoon spirulina crunchies
  • 1 teaspoon raw honey
  • 1 cup coconut water

Health Benefits

  • Apple: is fiber full and vitamin rich, especially in C. Apples support the digestive system and fight inflammation.

  • Edamame: is high in protein and minerals, and these soybeans may also help lower cholesterol.

  • Mixed greens: are packed with vitamins and minerals. Spinach and kale are especially rich in antioxidants.

  • Ginger: contains essential vitamins and minerals and has powerful pain-relieving and anti-inflammatory properties.

  • Spirulina: boosts energy, helps prevent cancer, and reduces the risk of heart disease.

  • Honey: is loaded with antioxidants and boosts the immune system and energy levels.

  • Coconut water: is rich in potassium, reduces muscle tension, and helps lower blood pressure


  1. Boil 1/2 cup of edamame for around 5 minutes, and let it cool. Then, shell the beans, and place them in the blender.
  2. Slice and seed 1 green apple, and place it in the blender.
  3. Add 1 handful of mixed greens.
  4. Peel a 1-inch piece of ginger and add it to the mix.
  5. Add 1 teaspoon of spirulina crunches.
  6. Scoop in 1 teaspoon of raw honey.
  7. Add 1 cup of coconut water.
  8. Blend all the ingredients.
  9. Drink up and enjoy new flavors!

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